tag:blogger.com,1999:blog-7235919174775265077.post4328913406921319222..comments2011-06-03T22:25:29.357+02:00myriamhttp://www.blogger.com/profile/12614533266427923232noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-7235919174775265077.post-78553849933209267632010-10-20T22:36:19.389+02:002010-10-20T22:36:19.389+02:00Me too! I am so happy that I found this blog!Denissehttp://www.blogger.com/profile/06765140595287184456noreply@blogger.comtag:blogger.com,1999:blog-7235919174775265077.post-80605395588185915362007-06-09T23:37:00.000+02:002007-06-09T23:37:00.000+02:00hi village vegan. you can easily turn this one into a vegetarian lasagne. just make sure you season it well - the lack of the quite spicy parma ham would make it quite bland. you could just use another veggie instead... or just add loads of pepper!myriamhttp://www.blogger.com/profile/12614533266427923232noreply@blogger.comtag:blogger.com,1999:blog-7235919174775265077.post-56669519863454590082007-06-09T23:04:00.000+02:002007-06-09T23:04:00.000+02:00Perfection! This looks so much lighter that "normal" lasagne...I'd love to try it, minus the ham, of course!Village Veganhttp://www.blogger.com/profile/01761741353229702740noreply@blogger.comtag:blogger.com,1999:blog-7235919174775265077.post-52212216960172828972007-06-09T16:20:00.000+02:002007-06-09T16:20:00.000+02:00oh wow! this sounds amazing! I love the addition of parma ham and mascarpone!Maninas: Food Mattershttp://maninas.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-7235919174775265077.post-36814773347472088732007-06-09T02:00:00.000+02:002007-06-09T02:00:00.000+02:00I love the blog that you have. I was wondering if you would link my blog to yours and in return I would do the same for your blog. If you want to, my site name is American Legends and the URL is:<BR/><BR/>www.americanlegends.blogspot.com<BR/><BR/>If you want to do this just go to my blog and in one of the comments just write your blog name and the URL and I will add it to my site.<BR/><BR/>Thanks,<BR/>DavidDavidhttp://www.blogger.com/profile/09654569114369015472noreply@blogger.comtag:blogger.com,1999:blog-7235919174775265077.post-90257865893876645142007-06-08T18:55:00.000+02:002007-06-08T18:55:00.000+02:00I am lazy too. So can I have a slice of it?<BR/> BTW Myriam, I wanted to thank you from the bottom of my heart for your homemade mascarpone cheese recipe. I made it and it was a hit. So creamy and so fatty too but who cares. I made mascarpone cheese for the first time and that's what matters. Thank you Thank you. Merci beaucoup.Rosehttp://www.blogger.com/profile/13682390924316164553noreply@blogger.comtag:blogger.com,1999:blog-7235919174775265077.post-54482433370157318902007-06-08T06:21:00.000+02:002007-06-08T06:21:00.000+02:00I am a huge fan of lazy-cook recipes!<BR/><BR/>Thanks Myriam!!!janellehttp://www.blogger.com/profile/06957311431220203254noreply@blogger.comtag:blogger.com,1999:blog-7235919174775265077.post-11103185316080314382007-06-08T01:00:00.000+02:002007-06-08T01:00:00.000+02:00Good Grief, you just kill me everytime Myriam! :)<BR/><BR/>I am Italian but not a purist - when it comes to Italian cooking so I LIKE, I LIKE, I REALLY LIKE! :)<BR/><BR/>I sent you a BrownieBabe entry and I am really excited! :)JennDZ - The Leftover Queenhttp://www.blogger.com/profile/17898600488153652504noreply@blogger.comtag:blogger.com,1999:blog-7235919174775265077.post-19488795387061162442007-06-07T05:31:00.000+02:002007-06-07T05:31:00.000+02:00I'm sooo glad I found this blog. It is absolutely great. Can't wait to try out the lemon drizzle. <BR/>April<BR/>www.secondsister.etsy.comaprilhttp://www.blogger.com/profile/11443268806240035133noreply@blogger.comtag:blogger.com,1999:blog-7235919174775265077.post-37072272205777707412007-06-06T21:57:00.000+02:002007-06-06T21:57:00.000+02:00hi ahn. sure, use ricotta, it just wont make it creamy (gets firm when baked). but you could use some ricotta for the fillng and maybe just a dollop or two of mascarpone for the creamy sauce? - enjoy!<BR/><BR/>hi cris! thanks for finding my blog gorgeous, i am blushing!<BR/><BR/>patricia, you would be such an easy guest at my table - we just seem to like the same stuff.<BR/><BR/>lynn, i know i am terrible, i garnish EVERYTHING with basil. but once it's summer and i got fresh basil in my garden i have to make the most of it!<BR/><BR/>jerry, this is a perfect dish if you are cooking for one person only. all the mascarpone is yours, isnt this fab?myriamhttp://www.blogger.com/profile/12614533266427923232noreply@blogger.comtag:blogger.com,1999:blog-7235919174775265077.post-77654806953854085782007-06-06T20:50:00.000+02:002007-06-06T20:50:00.000+02:00It looks delicious and authentic. It would be a great dish for a single like myself. Thanks for the inspiration.Jerryhttp://www.blogger.com/profile/06139572511797046428noreply@blogger.comtag:blogger.com,1999:blog-7235919174775265077.post-58764352837508639242007-06-06T19:22:00.000+02:002007-06-06T19:22:00.000+02:00Yummm - I love this lasagna, especially the fresh basil garnish!lynncookiebakerlynn.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-7235919174775265077.post-9374211304461442852007-06-06T14:37:00.000+02:002007-06-06T14:37:00.000+02:00I think it looks delish, Myriam!Patricia Scarpinhttp://www.blogger.com/profile/14025126825422974626noreply@blogger.comtag:blogger.com,1999:blog-7235919174775265077.post-74146221789724391922007-06-06T01:32:00.000+02:002007-06-06T01:32:00.000+02:00Wow!!! What a yummy blog you have! This lasagna is gorgeous!Crishttp://www.blogger.com/profile/05706661155233532786noreply@blogger.comtag:blogger.com,1999:blog-7235919174775265077.post-54675480353932396172007-06-06T00:34:00.000+02:002007-06-06T00:34:00.000+02:00I do I do! I think I'll love this 'myriam-style' lasagna as much as the traditional one. Gotta try this. Thanks for sharing.<BR/><BR/>PS: Do you think ricotta is a good substitute for mascarpone here?Anhhttp://www.blogger.com/profile/09712039473488252840noreply@blogger.com